Carrot juice
Fixings:
- 4 Carrots
- Sugar according to necessity
- Scarcely any Ice blocks
Directions:
- Strip the skin of carrots, wash in water and cleave in little pieces.
- Put the carrot pieces in a blender, and crush easily.
- Include sugar whenever required and crush again for hardly any more seconds.
- Strain the juice and include scarcely any ice blocks in it.
- Serve right away.
Notes:
- In the event that you need, you can include ginger in it.
- Ginger aides in absorption of the crude carrots and forestall heart consume.
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