CHOCOLATE PAN CAKE RECIPE

 Chocolate Pan Cake

Fixings:

• Generally useful flour filtered 1 Cup
• Salt ¼ tsp
• Cocoa powder filtered 2 tbs
• Caster sugar 2 tbs
• Preparing powder 2 tsp
• Egg 1 huge
• Spread softened 2 tbs (unsalted)
• Milk ¾ Cup or as required

Bearings:

• In bowl, add generally useful flour, salt,cocoa powder, caster sugar, baking powder and blend.
• Include egg, butter,milk, and rush until very much consolidated and put in a safe spot.
• Oil skillet with margarine and pour ¼ cup and 1 tbs of arranged hitter and cook on low fire from the two sides until done (Flip when air pockets ascend on a superficial level approx. 1 moment each side) makes 4 enormous and 10 little hotcakes.
• Shower nectar and serve.

At last, we see this video to know more about this recipe: